![]() ![]() There are 48 craft beer options on draft from breweries like Imperial Western, Claremont, SLO Brew, and Coronado, with the rest rounded out by ciders and wines, and as a full restaurant manned by a LeCordon Bleu-trained Executive Chef, there’s plenty of food to keep you from hitting those taps one too many times (the freedom!). The fine folks working up front provide you with a wristband to wave in front of their 60 self-pour taps, and they’ve got glasses ranging from taster sizes to pints for you to choose from. The South Bay has both a brewery and tap house with them, with Brewport being the latter. Pour-your-own taprooms aren’t a new concept, but they’re also not all that common around here. Pro tip: There’s a free parking lot in the back if you don’t want to fight for metered parking on Lankershim. Their fridge selections are also stellar you’ll regularly see locals popping in to take their latest selections to-go (their dark beers and IPA options are particularly on point), but consider staying for a while there’s no corkage fee on Tuesdays, and any other time it’s just $1.50. They’ve got plenty of seating at high-tops and tables towards the front of the store as well as a few stools at the bar, which are perfect for getting some work done or catching up with friends. They reward their regulars with both a points system and a mug club, and their 16 taps focus solely on Southern California breweries, with the majority coming from Los Angeles County. This North Hollywood joint - which calls itself NoHo’s #1 craft beer shop, and they’re not wrong - is beloved by Valley craft beer nerds and beyond. Having just celebrated their first birthday, Hop Merchants is the new kid on the block, but don’t let that fool you. Their vintage selection is also not to be missed online ordering is currently getting an overhaul, but in-store, there are some beauties that include quite a few FiftyFifty Eclipse varieties from over the years.ĥ013 Lankershim Blvd. “Flavor – it’s all it is,” he told Hopped LA about how he chooses each beer, which also includes following releases and picking up beers if he has to. The five doors of roughly 100 varieties of beers have been carefully selected by the now-reigning George. The shop now has a whopping 104 taps, including 16 year-round offerings (Modern Times, Barrel House, Russian River, and North Coast are amongst the regulars), with plenty of family-style seating from which to enjoy both your suds and your subs. When the original Henry’s grandnephew, George III, was given the chance to reinvent the meat market-turned-sandwich shop, he went hard on craft beer. You know when you just need a PBJ & Bacon sandwich and a fresh hazy IPA but also want to catch a Lakers game? Welcome to this strip mall gem you never knew you needed. ![]()
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